What is E 1210?
E 1210 is the E number of Carbomer. Synthetic polymer permitted for food supplements in tablet form.
What is E 1210 used for?
E 1210 belongs to the group "Other additives" and is used as thickener, stabiliser.
- Thickener: Thickeners increase the viscosity of a food.
- Stabiliser: Stabilisers maintain the physical state of a food, such as an even mixture or colour.
Which foods may contain E 1210?
The EU database lists no food categories under Annex II for this substance. It may, for example, only be used in additives, flavourings, enzymes or nutrients (Annex III) or under other rules such as wine law.
Is E 1210 vegan?
Usually yes: the substance is normally made from plant, mineral or synthetic raw materials or with microorganisms. In individual cases, only the manufacturer or a vegan label can give certainty.
Is E 1210 linked to genetic engineering?
No typical link to genetic engineering is known for this substance: it is not usually obtained from plants for which GM varieties exist, nor produced by fermentation.
How does E 1210 appear on the label?
In the list of ingredients, the substance appears with its function, followed by the E number or the name, for example "Thickener: E 1210" or "Thickener: Carbomer".
Sources
- Regulation (EC) No 1333/2008, consolidated version of 18.08.2026, Annexes I and II, EUR-Lex
- Food Additives Database, European Commission (accessed 19 October 2026)